Dining Hall Menu
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Breakfast
March 5, 2026 7:30 am - 8:30 am
Pancakes
Bacon
*Available at each meal: Gluten Free & Vegetarian options and Pre-made Sandwiches
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Lunch
March 5, 2026 12:00 pm - 1:00 pm
Soup Station
Fettuccine Alfredo w/ Chicken
Mixed Vegetables
Cookies
Salad Bar
Beverages
*Available at each meal: Gluten Free & Vegetarian options and Pre-made Sandwiches
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Supper
March 5, 2026 5:30 pm - 6:15 pm
Soup Station
Meatloaf
Baked Potato Bar
Green Beans
Strawberry Rhubarb Pie
Salad Bar
Beverages
*Available at each meal: Gluten Free & Vegetarian options and Pre-made Sandwiches